Greek Chicken Souvlaki with Tzatziki Sauce

Name: Greek Chicken Souvlaki with Tzatziki Sauce
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, cut into cubes; 3 tablespoons olive oil; 2 tablespoons lemon juice; 3 cloves garlic, minced; 1 tablespoon dried oregano; Salt and pepper to taste; Skewers (soaked in water if wooden); 1 cup Greek yogurt; 1 cucumber, grated and drained; 2 cloves garlic, minced; 1 tablespoon olive oil; 1 tablespoon lemon juice; Salt and pepper to taste; Fresh dill for garnish

Highlighted under: Global Flavors

Enjoy the fresh and vibrant flavors of Greek cuisine with this delicious Greek Chicken Souvlaki served alongside a creamy Tzatziki sauce.

Created by

Hannah Lewis

Last updated on 2025-12-21T09:06:00.753Z

This Greek Chicken Souvlaki recipe brings the flavors of Greece right to your kitchen. Marinated chicken skewers grilled to perfection and paired with a refreshing Tzatziki sauce make for a perfect meal any time of the year.

        Why You'll Love This Recipe
        Tender, juicy chicken bursting with Mediterranean flavors
Creamy and tangy Tzatziki sauce that complements the skewers perfectly
A healthy and satisfying meal that’s easy to prepare
Perfect for summer barbecues or a cozy dinner at home

      

The Essence of Greek Cuisine

Greek cuisine is celebrated for its vibrant flavors and fresh ingredients. This Greek Chicken Souvlaki is a perfect representation of that culinary tradition, combining tender chicken with aromatic herbs and spices. The use of olive oil and lemon not only enhances the overall taste but also reflects the Mediterranean diet's emphasis on healthy fats and fresh produce.

Souvlaki, which translates to 'skewered meat,' is a popular dish in Greece and often enjoyed by locals and tourists alike. The grilling method gives the chicken a smoky flavor, while the marinade infuses it with a delightful tanginess. Served with Tzatziki sauce, a cool and creamy dip made with yogurt and cucumber, this dish embodies the perfect balance of textures and flavors.

Perfect for Any Occasion

Whether you’re hosting a summer barbecue or enjoying a cozy dinner at home, Greek Chicken Souvlaki is an ideal dish. Its simple preparation and quick cooking time make it a go-to recipe for busy weeknights or festive gatherings. You can easily scale the recipe up or down, depending on the number of guests, making it versatile for any event.

The vibrant presentation of the skewers, garnished with fresh herbs, is sure to impress your guests. Paired with a side of fresh salad or warm pita bread, this meal is not only satisfying but also visually appealing, making it perfect for entertaining.

Nutritional Benefits

This dish is not only delicious but also packed with nutritional benefits. Chicken breast is a lean protein source, providing essential nutrients to support muscle growth and overall health. The inclusion of yogurt in the Tzatziki sauce adds probiotics, which are beneficial for gut health, while cucumbers provide hydration and vitamins.

Moreover, using fresh herbs like dill and oregano not only enhances the flavor but also contributes antioxidants and anti-inflammatory properties. This Greek Chicken Souvlaki is a meal you can feel good about serving to your family and friends, combining taste with health.

Ingredients

For the Chicken Souvlaki

1 lb chicken breast, cut into cubes
3 tablespoons olive oil
2 tablespoons lemon juice
3 cloves garlic, minced
1 tablespoon dried oregano
Salt and pepper to taste
Skewers (soaked in water if wooden)

For the Tzatziki Sauce

1 cup Greek yogurt
1 cucumber, grated and drained
2 cloves garlic, minced
1 tablespoon olive oil
1 tablespoon lemon juice
Salt and pepper to taste
Fresh dill for garnish

Mix all ingredients thoroughly and let them marinate for the best flavor.

Instructions

Prepare the Marinade

In a bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper. Add chicken cubes and mix well. Cover and marinate for at least 30 minutes.

Make the Tzatziki Sauce

In a separate bowl, mix the Greek yogurt, grated cucumber, garlic, olive oil, lemon juice, salt, and pepper until well combined. Chill in the refrigerator until ready to serve.

Skewer the Chicken

Thread the marinated chicken onto the soaked skewers.

Grill the Skewers

Preheat the grill to medium-high heat. Grill the chicken skewers for about 10-15 minutes, turning occasionally, until fully cooked.

Serve

Serve the grilled chicken souvlaki with the chilled Tzatziki sauce on the side. Enjoy!

Garnish with fresh herbs and serve with pita or rice.

Tips for the Perfect Souvlaki

For the best flavor, allow the chicken to marinate for at least 30 minutes, but if you have the time, marinating overnight will yield even better results. The longer the chicken sits in the marinade, the more flavorful and tender it becomes.

If you're using wooden skewers, don't forget to soak them in water for at least 30 minutes before grilling. This helps prevent them from burning on the grill and ensures your chicken cooks evenly.

Serving Suggestions

Serve your Greek Chicken Souvlaki with a side of warm pita bread for a complete meal. You can also add a Greek salad, featuring tomatoes, olives, and feta cheese, to enhance the Mediterranean experience.

For an extra touch, consider garnishing your souvlaki with a sprinkle of fresh parsley or a wedge of lemon. This not only adds a pop of color but also enhances the dish's freshness.

Storing and Reheating

If you have leftovers, store the grilled chicken in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm them on a grill or in a skillet to retain the moistness and flavor.

The Tzatziki sauce can also be stored for up to a week in the refrigerator. Its flavors will continue to meld and improve over time, making it a great dip for snacks or sandwiches in the following days.

Questions About Recipes

→ Can I use other meats for souvlaki?

Yes! Lamb and pork are also popular choices for souvlaki.

→ How do I store leftovers?

Store any leftover chicken and tzatziki in airtight containers in the refrigerator for up to 3 days.

→ Can I make the Tzatziki sauce ahead of time?

Absolutely! Tzatziki sauce can be made a day in advance for better flavor.

→ What can I serve with Greek Chicken Souvlaki?

Serve with pita bread, rice, or a fresh Greek salad for a complete meal.